Pudim de Leite Ninho de Liquidificador. Super fácil!

de liquidificador

White Scribbled Underline Aprenda mais

A textura desse pudim fica incrível, o sabor doce na medida certa e super leve. Além disso, o preparo é simples e prático!

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· 3 ovos

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· 1 xícara e meia de leite ninho em pó

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Bata todos os ingredientes no liquidificador, até ficar bem homogêneo.

[{"selector":"#anim-4a924fac-e38e-4f72-b075-5b685c9ba3f2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-16.129032258064512%, -16.07535147792551%) scale(0.6774193548387097)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] White Scribbled Underline VER NO SITE

Despeje a mistura em uma forma com furo (19 cm), untada com manteiga e cubra com papel alumínio.

[{"selector":"#anim-05cfcbdb-b553-43a7-8535-88994bb378e3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -35.46802854631883%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] White Scribbled Underline VER NO SITE

Leve para assar em banho-maria no forno a 180°C, por cerca de 1 h e 30 min. Depois leve para gelar por 2hs.

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Veja também!

[{"selector":"#anim-32fed81a-9a57-467d-8b48-6a5f2014e161","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbf3dc7d-b553-45c8-bb3d-874d97aea9f8","keyframes":{"transform":["translate3d(114.60318%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-94ace686-b14a-4d6c-9865-463e5aaf5e2e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f761bdf-9ab7-480e-a91e-aa3f06730636","keyframes":{"transform":["translate3d(-116.29393%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e6224dc-3df9-4cd6-a3f7-62b7d6da67e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8f4467d-de8b-4d93-82ef-c6d47cda49a4","keyframes":{"transform":["translate3d(115.28663%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf796682-673a-43a5-bb0c-94099f2ab020","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-735e8008-082f-4716-83b5-7343f8d3fd7a","keyframes":{"transform":["translate3d(-114.96816%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pudim de leite condensado tradicional Pudim de leite condensado de microondas

de liquidificador

Pudim de leite ninho

A textura desse pudim fica incrível, o sabor doce na medida certa e super leve. Além disso, o preparo é simples e prático!

· 3 ovos

· 2 gemas

· 1/2 xícara de açúcar demerara

Ingredientes

· 1 xícara e meia de leite ninho em pó

· 2 xícaras de água

2 colheres (sopa) de leite ninho em

Ingredientes

Bata todos os ingredientes no liquidificador, até ficar bem homogêneo.

Preparo

Despeje a mistura em uma forma com furo (19 cm), untada com manteiga e cubra com papel alumínio.

Preparo

Leve para assar em banho-maria no forno a 180°C, por cerca de 1 h e 30 min. Depois leve para gelar por 2hs.

Preparo

Veja também!