Waffles de pão de queijo super fácil!!!

WAFFLE DE PÃO DE QUEIJO

super fácil! Tigela de farinha Aprenda mais

[{"selector":"#anim-40fa74bd-63ba-4ded-9292-f1b20f364935","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d66c9f16-b1e0-48bc-ae09-37ed1bdfa8fe","keyframes":{"transform":["translate3d(0px, -149.89517%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Os waffles tradicionais são feitos com farinha de trigo, mas para a receita de hoje vou mostrar uma opção que fica com gostinho delicioso de pão de queijo. Os waffles tradicionais são feitos com farinha de trigo, mas para a receita de hoje vou mostrar uma opção que fica com gostinho delicioso de pão de queijo. Aprenda mais

ingredientes MASSA

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ingredientes MASSA

[{"selector":"#anim-1fa82741-540b-4d33-9523-e09ffa8b857b","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-12e9a091-263c-4592-bd79-c6d6bc9279f6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-030be32c-cc54-415f-9abd-44d15656543a","keyframes":{"transform":["translate3d(0px, -332.66402%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40e3521a-c24c-470f-9a07-4551a7050012","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-030d1dc3-e741-40bb-9920-2668a901c435","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] – 1 xícara de polvilho azedo (110 g) – 80 g de queijo mussarela ou minas padrão ralado – 5 colheres (sopa) de parmesão ralado (50 g) Tigela de farinha Aprenda mais

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